Once again, looking towards warmer weather and getting outdoors, I thought about this spring and what we could do around the yard to be more eco-friendly, I came across a list of tips to help:

1. Reel Lawn Mowers: What is that? Well reel lawn mowers are muscle-powered, no engine required. Using them not only conserves energy but also helps keep the air cleaner!

2. Cut Back on Lawn Space: If you have a large front or back yard, you might consider filling the space with more areas that do not require mowing, wildflower beds, rock gardens, native ornamental grass beds or a even a fish pond. Lawns require more watering than planting beds. In watering planting beds comprised of individual plants, you can target the watering better (using drip irrigation, for instance), thereby promoting water conservation.

3. Reducing Chemical Herbicides: Ralph Waldo Emerson once said ” What is a weed? A plant whose virtues have not yet been discovered” Indeed, one of the best chemical-free approaches to weed control may simply be to control our intolerance toward weeds. If we re-evaluate the weeds in our yards, seeing if maybe we might have overlooked the “virtue” here or there.

4. Edible Landscaping: Blueberry bushes, fruit trees, edible “weeds”. From berry bushes to Apple trees and even in the case of some weeds, incorporating edible plants in your yard can be one of the simplest and practical ways to be eco-friendly with your landscaping.

With just a little bit of work and some of these tips, I bet I could start making my yard and landscape even “Greener” than it was last spring. If you have some tips for a “Greener” yard, let us know.

Since it is oh so cold but it is almost February and warmer weather will be just around the corner in March (hopefully), I thought I would do some sprucing up around our house. Touching up the paint on walls and trim or better yet, painting a wall an entirely different color, can gives your home a whole new feel.

I ran across some ways to be planet friendly and preserve the paints I use. Here are some of those ideas:

1. Keep paints stored in moderate temperatures in the home, a closet or pantry. Temperature lows and highs can cause the ingredients in paint to separate. Extended exposure to extremes can make the separation so severe that no amount of shaking and stirring will restore the paint’s texture.

2. Don’t paint from the can. Pour paint into an open bucket or a roller pan and dip your brush or roller in that. The fewer items you stick into the paint can, the less likely the paint is to become contaminated.

3. Keep paint cans closed as much as possible while you’re working. at the end of the day, put a piece of plastic wrap over the top before securing the lid to help create an airtight seal.

4.When saving leftover paint, make sure the can lid is on tight, then turn the can upside down to create an airtight seal and to avoid the formation of a “skin” of thickened paint on top.

5. Keep some paint in a baby food jar or canning jar for touch ups. It saves opening a gallon of paint each time you need to use just a little.

I got a Sony portable reader system for Christmas, and I have to say, I love it! It is easy to download books on, easy to read (you can enlarge the print) and it’s lightweight.

Now that I own an e-reader, I started to wonder if it is eco-friendly to use one of these or better to buy the books. Here is what I found out…

The current book ordering system in the U.S. encourages bookstores to order more books than they could every really sell. This certainly increases the number of published copies but it also creates more returns. You not only have all the resources that go into producing the book, as in the printing , packaging , shipping and the paper (from trees), you also have the cost of shipping, gas and packaging to return it back to the publisher. For some Publishers, it isn’t worth the expense for the bookstores to return the books, so they have the store strip the covers and return only that for credit, they then throw away the rest of the book. That leaves about a third of the mass market paperbacks that are printed being dumped in a landfill without ever being read!

Here’s an excerpt from an article about reading on a computer vs. printing out an article to read it;

“The contrast is quite convincing, one-tenth of a pound of greenhouse gas emissions from reading the document on the computer, versus almost one-quarter of a pound of greenhouse gas emissions for printing it out!”

Another article lays out the environmental impact of reading a newspaper on a reader and reading the New York Times on an e-reader. Their conclusion;

“Reading the physical version of the NY Times for a year uses 7300 MJ of energy and emits 700 kg of CO2. Reading it on a Kindle uses 100 MJ energy and emits 10kg of CO2.”

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How about using a living tree as your Christmas Tree this year. I am talking about an in the pot, alive when you decorate it, alive at the end of the holidays tree. Living Christmas trees are becoming more popular because of their many advantages over other types of Christmas trees.

Some of the biggest advantages of using living Christmas trees are the lessening of fire hazard, their future use in the landscape and the fact that they may often be used more than one year as a living Christmas tree in the home. Living Christmas trees offer year-round beauty when planted in the landscape after Christmas and can also serve as outdoor Christmas trees for many years to come. Planted in the landscape living trees also become a yearly source for cut greens to use during the holiday season.

Left planted in containers, the living Christmas tree may be moved from one area to another during the holiday season. However, because most living trees used for Christmas trees are fast growing, they should not remain in a container for more than two years.

The fragrance of many of the living trees is very pleasant when they are used in the home. The varieties of pines have an especially nice aroma.

There are a few important steps to follow for best results in caring for a living Christmas tree in the home.

1. Line the tub or container in which you place a living tree with plastic, waterproof paper or foil to keepexcess water from dripping through onto your floor or carpeting.
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Here we are at the end of another year. 2010 is just around the corner and for me, it is the beginning of another opportunity to make life choices. What will I do in the coming new year to help my home, my planet be a better, healthier, greener place? Lets see, there are so many things, here are my top 5 green resolutions:

1. Plant more plants in the yard, in the community, on the planet. Trees are like the lungs of the planet. They breathe in carbon dioxide and breathe out oxygen. Additionally, they provide habitat for birds and other wildlife. Trees also absorb sound and reduce noise pollution. Check out this site if you don’t have space to plant a tree around your home:  Trees for the Future

2. Reduce my use of an automobile. We have now become a one car family. With just my husband and I, it seems to be working out for us. We have found that we don’t need two cars. We also own two bikes and are in good health so walking is also an option. So far so good. There really is no need to drive short distances, I recommend getting a bike or if you have the money, an electric scooter.

3. I am absolutely going to start using my eco-friendly/reusable grocery bags. I have them, they are in the car; I am going to take them into the store, I mean it!!

4. Any new appliances we buy will be the energy star variety. As we get into the new year, any item we need to replace we will research and purchase the most energy efficient  item. First on the list, our electric can opener is near its end. My choice, an old fashion hand crank can opener. Not as quick but we just don’t use that many can goods, so I think it will work.

5. Recycle more. Reduce our purchase of packaged products and buy more bulk with less extra wrap! Don’t forget to make lots of visits to Our Everyday Earth.com in 2010, we hope to make a difference in our lives and others by passing on as much earth friendly information and ways to simplify your life.

There you have it, my top 5. What about you? Leave a comment on any resolutions you think might help out planet.

Here we are at the start of the Holiday season, around our house, Thanksgiving plans are in full-swing! What can we do to get our holiday season off on a green foot? A lot!
How about shopping for your Thanksgiving meal with two words in mind, organic and local. If you buy local, you enjoy fresher food and you support your local economy. If you drink wine with meals, consider buying organic wines to be more eco-conscious.

Instead of planting yourself in front of the TV for the day, well maybe just for the Football game, consider getting out some and getting fresh air or play a board game. Take advantage of the time together with family while decreasing your energy usage.

If you are going to someone else’s home for dinner, consider turning down the thermostat and turning off the lights to save energy at home while you are gone.

Don’t forget to recycle. Encourage everyone to pitch in and put the recyclables in bins. Recycling all the packaging from the fixings for the meal, as well as any beverage containers, will significantly reduce the number of times you have to take the trash out, as well as the amount of garbage you send to the landfills.

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Photo by: Momster

Its almost Halloween and along with the season comes the carving of the pumpkin.  The pumpkin carving ritual isn’t complete until you have cleaned out all those seeds. Here is a great idea, recycle and reuse them, by roasting them in the oven. Roasted pumpkin seeds are packed with nutrition and low in carbs. For 1/4 cup, it is about 5 grams of carbs and 2 grams of fiber. They have a nutty flavor and are packed with protein. You can salt them or better yet flavor them with your favorite sweet or savory spice. The smell and crunch of roasted pumpkin seeds will add  new dimensions to the carving experience!! Of course when possible, by an organically grown pumpkin for organic roasted seeds!

Here are the directions to roast those seeds!

Ingredients:

Photo by: kzimmer

• Pumpkin or squash seeds
• If you want to add salt or seasonings, you’ll need a bit of oil so it will stick

Preparation:

Preheat oven to 350 F.

1) Clean the pulp off the pumpkin seeds, and dry with paper towels.

2) If desired, toss with a little olive or other oil. You only need enough to barely coat, otherwise, they will be greasy. Add salt and any kind of seasoning you want – garlic powder, Cajun seasoning, dried chili powder, or whatever sounds good to you!

3) Cover a baking sheet with parchment paper and spread the seeds out in one layer.

Bake for 3-5 minutes, until seeds just start to color and are fragrant. Sometimes I use a longer but safer method of using a lower temperature. If you roast the seeds at 250 degrees F., you don’t have to watch them as carefully. It takes about 45 -60 minutes.

By the way, did you know the origin of carving pumpkins? The story of the Jack o’Lantern comes from Irish folklore. Jack was a crafty farmer who tricked the Devil into climbing a tall tree. When the Devil reached the highest branch, Jack carved a large cross in the trunk, making it impossible for the Devil to climb down. In exchange for help getting out of the tree, the Devil promised never to tempt Jack with evil again. When Jack died, he was turned away from Heaven for his sins and turned away from Hell because of his trickery. Condemned to wander the Earth without rest, Jack carved out one of his turnips, took an ember from the devil, and used it for a lantern to light his way. He became known as “Jack of the Lantern.”